Categories: Recipes

Teff Brownies

print

1 c. teff flour
1/4 c. tapioca flour
1/3 c. unsweetened cocoa powder
1/2 t. baking soda
1/4 t. sea salt
2 eggs
1/2 c. ghee
1/4 c. maple sugar
1 T. vanilla
1/4 c. honey
1/2 c. chocolate chips

Preheat oven to 350 degrees and butter a 8×8 inch glass pan. Combine all ingredients in a medium bowl until combined. Spread batter into prepared pan and bake for 15 minutes.

© Betsy Leighton dairyfreegaps.wordpress.com

bleighton2

Recent Posts

Lower Histamine Roast Chicken

Here is my recipe for lower histamine roast chicken. This is my favorite roast meat…

1 day ago

Lower Histamine Roasted Squash

Here is my new recipe for lower histamine roasted squash.

2 days ago

My Book About Solo Backpacking the SHT is Available for PreSale!

I'm excited to announce the presales have begun for my newest book, "Rocks and Roots:…

3 weeks ago

Copycat Bobo Bars

Here is my new recipe for copycat bobo bars. They are great snacks for on-the-go!

2 months ago

My Backpacking Gear List for the SHT

This post details my backpacking gear list for solo backpacking the SHT with a chronic…

2 months ago

Reflections After 100 Miles Solo Backpacking on the SHT

This post reflects on my 100 miles of solo backpacking on the Superior Hiking Trail…

2 months ago

This website uses cookies.