1 c. chestnut flour
1/4 c. maple sugar
1 t. baking powder
1/2 t. vanilla powder
1 egg
2 T. melted coconut oil
1/4 t. sea salt
Preheat oven to 375 degrees F. Combine dry ingredients in a bowl and whisk to combine. Add the egg and coconut oil, stirring until it forms a dough. Use a cookie scoop, or your hands, and make 9 flattened balls. Place them on a silpat- or parchment-lined baking sheet. Bake for 10 minutes.
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